farmstead; passed hors d'oeuvres

farmstead cheese

cypress grove’s fog lights: goat’s milk wrapped in vegetable ash
pedrozo dairy northern gold: grassy cheddar style cow's milk
wisconsin sheep dairy coop dante: sheep’s milk cheese, rich, nutty and firm
rogue crater lake blue: rich & sweet cow’s milk blue cheese from oregon

a selection of offerings from fatted calf charcuterie including:

finocchiona salami
saucisson sec
ciccioli
duck rillettes

served with…

orange, fennel, and chile marinated olives
sage roasted almonds
dijon mustard
house-made organic vegetable pickles
sliced acme breads

summer buffet

coriander crusted albacore tuna with raita
albacore tuna encrusted with coriander finished with yogurt, garlic and mint

roasted beets & roasted potatoes
roasted chiogga, gold and red beets & roasted french fingerling potatoes with thyme and aioli

grilled hangar steak
niman ranch grilled hangar steak with pounded anchovy and garlic sauce

grilled leeks, eggplant & peppers
grilled summer eggplant, gypsy peppers and leeks set upon a bed of creamy white beans

garden lettuces with verjus

baby organic lettuces tossed in a dressing of olive oil, shallots, oregano, and baby red grape juice

acme bakery breads with sweet straus butter & sea salt

petite sweets

little wedges of summer melon with beaume de venise
little summer berry pies
super-fudgey brownies

Private Event Menus
Holiday Party
Sonoma Birthday